Mezcal
Grulani Mezcal
Grulani has been cultivating, harvesting and reforesting its own agaves naturally for almost a century, working to protect and conserve the endemic species of the region. All the agave species we distill are endemic to our community. Each of them grows and develops in a different way, so the distillation technique is particular to each specie. Grulani offers seven different varieties of mezcal, crafted under the cultural heritage of the mezcalero master Leo Hernández: Espadín, Tobalá, Tobasiche, Lumbre, Jabalí,
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Mezcal
Grulani Mezcal
Grulani has been cultivating, harvesting and reforesting its own agaves naturally for almost a century, working to protect and conserve the endemic species of the region. All the agave species we distill are endemic to our community. Each of them grows and develops in a different way, so the distillation technique is particular to each specie. Grulani offers seven different varieties of mezcal, crafted under the cultural heritage of the mezcalero master Leo Hernández: Espadín, Tobalá, Tobasiche, Lumbre, Jabalí,